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Sujibiki

Sujibiki

A specialized slicer crafted for trimming sinew and portioning meat. Its narrow blade reduces friction, allowing clean, accurate slices through large cuts.

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Featured Best selling Price, low to high Price, high to low Date, old to new Date, new to old

Ginsan Sujihiki 270 mm

Ginsan Sujihiki 270 mm

Ginsan Sujihiki 270 mm

Sale priceFrom ¥55,000

Ginsan Sujihiki 240 mm

Ginsan Sujihiki 240 mm

Ginsan Sujihiki 240 mm

Sale priceFrom ¥46,000

About the Store

The official online store specializing exclusively in hand-forged Japanese kitchen knives crafted by Shogo Yamatsuka, a Master of Traditional Crafts and master blacksmith. We deliver authentic Sakai-forged blades—featuring breathtaking sharpness and a lifetime of craftsmanship—directly to professional chefs and enthusiasts around the world.

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