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なぜ堺の包丁は「分業制」なのか? 鉄砲鍛冶から続く600年の歴史と山塚尚剛の技術
Aug 25, 2026

Why Are Sakai Knives Made by Multiple Craftsmen? The 600-Year History from Gunsmithing to Master Shogo Yamatsuka

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The official online store specializing exclusively in hand-forged Japanese kitchen knives crafted by Shogo Yamatsuka, a Master of Traditional Crafts and master blacksmith. We deliver authentic Sakai-forged blades—featuring breathtaking sharpness and a lifetime of craftsmanship—directly to professional chefs and enthusiasts around the world.

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